Nodding and Smiling

I very much don’t want to write anything this morning.

Almost any other option seems considerably more attractive. I could cut the grass; except it’s been raining overnight so not really. I could watch an episode of Poker Face, although the last one I watched didn’t scale any heights. I could empty the dishwasher (it has to be done sooner or later). I could do… dozens of things, really, all surprisingly gleaming and attractive in comparison to sitting here and tapping out words on a screen.

Yet here I am.

It’s what I have to do. Call me a writer, don’t call me a writer. I do both to myself with regularity. I may be, I may not be, but there’s no denying I have the heart of a writer. And if I don’t write for the simple reason that I don’t want to, then it will come back to make me uncomfortable, much in the same way that failing to shower or to brush one’s teeth can.

Usually the Saturday/Sunday blog commitment comes very easily. At this stage I have a sort of ‘writing callus’ that means I can dash off a thousand words on something-or-other without breathing hard. But usually, I have a fair idea what I’m going to be writing about so I sit and dash it off then tidy it up then tidy it up some more and then hit ‘send.’ It’s these weeks, when I haven’t quite landed on something specific that I’d like to write about, that’s when the niggly little voice says, “Hey, Ken, here’s an idea, don’t write anything at all. Put the bins out.”

It’s actually not too bad when I don’t have a specific idea for my 1,000 words. I can usually manage and work around that. It’s when there’s a few little ideas crashing around all at once and none of them are stepping forward for active duty. That’s when things can get a little fraught. A wiser blogger than me would note these little crashing ideas down and use them as tinder for the next few blog posts over the coming weeks. But that’s not how I roll here. If I start to plan it, it becomes something different. It’s really got to be a fast spilling of a fairly random idea or else it just seems to become some kind of technical exercise rather than a creative one. Does that even make sense? Who cares? Typing it out was better than wheeling the green bin out to the street.

Among the ideas vying to be written about today was a little bit about the cat and how she always seems to effortlessly choose the option that is most troublesome to me. A brief example: I was at home the other day and so the cat was welcome to occupy her basket in the hall and have a nice leisurely duvet day. The cat’s response, ‘Me? In that thing? Today? No sirree!” The day after, I had to get to the office in a rush and the cat is there on the door step, overnight valise packed. “I’m ready for a full day in my lovely basket now, so get out of my way!” Cats, eh?

I was also contemplating writing a bit about Bluesky, which I now use in place of Twitter, which I don’t use anymore. It’s quite good but there is a lack of engagement, for me at least, on there. No matter what I say, the same couple of kindly souls will give some indication that they’ve seen it. As for the rest of the online community, the impression is that either a) the post is not being seen or b) it is so mortifyingly awful that the sooner we move on and forget it, the better for everyone. I find, the only way to continue to survive on there is to visualise your silent cohort seeing what you’ve typed and quietly nodding and smiling to themselves. Subtly appreciating what you’ve said and the engaging way in which you’ve said it. Just a bit too busy with other things to ‘like’ or ‘share’ or respond to it. But still a nod and a smile.

That’s why I called this piece ‘Nodding and Smiling.’ That title, and the vague idea, was all I had when my fingers landed on the keyboard, ten or twelve minutes ago. I knew it wasn’t enough for a full post but I figured it would turn up somewhere in here. That’s how it works for me. I find a thought and I build something up around it. Like those little fresh water worm creatures that build a shell of sand granules and tiny pebbles around themselves. 

Gosh, I haven’t thought of them in decades. Are they even still a thing? We used to find them under rocks in the Back River, when we were kids, and peel off their thin layer of ‘sand skin’ and put them on our fishing hooks as tasty bait. EDIT I looked them up. They're called Caddis Flies and, yes, they're still a thing. That's a photo of one on top of the post.

That’s how the writing gets progressed. Some tiny, fleshy, squirming idea gets bits of debris added to it, to build on and protect. And maybe someday someone will find the idea under a rock in a shallow stream and they will peel the shell off and hook it and we’ll go together and catch a big fish with it.

There! (Dusts off hands). Done!

I can go and mow the lawn and wheel the bin out now though, somehow, I don’t want to do any of that anymore. For me at least, writing can’t be about wanting to do it or needing to do it or wishing I had done it or berating the fact that I didn’t do it.

I just have to do it. 

That’s all.

Joey’s Coming Home

 


was going to start out by typing something along the lines of, “unless you’ve been living under a rock, this past year, you’ll already know about Joey.” But that’s obviously just silly. Things go on in our lives and we may share some of them on social media, even repeatedly so, but that doesn’t mean people have seen them. Often, it’s quite the opposite, we say these things out loud and practically nobody hears them.

That’s all okay.

So, just in case you haven’t heard, ‘Joey Had Never Been Out of the City’ is a short film by director and friend Richard Keaney that was written by yours truly. It is the second completed film we have conspired on, the first being ‘Getting In.’ Both are a testament to Richard’s talent as a filmmaker and his unwavering tenacity in striving to get stuff done. It is also a testament to my ability to type, let’s not be overly modest here.

Joey was born from a story that fell on me from out of the sky on a trip to Dublin one day. I wrote it as a short story which still resides here on the blog somewhere and, some years after that, the urge to adapt the story to a short film script became unavoidable.

It’s taken a long time to get from page to screen, but then things very often do. Anyone who mistakes this shit for being easy is not in the game. But, as I said, Richard was (and remains) indefatigable. He assembled a team of people to produce, visualise, act-in, record, transport and generally realise and he got it done. Kudos to all those people who came along with him (us, I guess) for the ride. I hope you are happy you did, as I surely am.

I’m really happy with Joey as a short film. It’s true to the intent I had when I was buried in the pages and it looks and sounds really great. It’s played a fair share of film festivals on its run and has won a fair share of kudos and awards along the way.

And now, it’s coming home. To Castlebar, where Richard and I are both from. The Linenhall Arts Centre, where we both have cut some teeth (mine a bit longer than his) is presenting a ‘Celebration of Mayo Indie Short Films & Filmmakers’ and Joey and Richard and I will be there to see the film screened and answer a few questions. I hope there’s a lanyard. I do love a good lanyard. The evening is on 26th June at 8.00pm and tickets can be got from The Linenhall website or by phoning them or calling in to them. They’re always worth a visit.

https://www.thelinenhall.com/whats-on/events/celebration-of-mayo-indie-short-films-filmmakers

The evening is being organised by Ruaidhrí Hallinan, whose film 'Where the Old Man Lives' is also showing, and I believe it was he who got Film Ireland involved so thanks very much for having us on board, Ruaidhrí. See you there! 

This is doubly exciting for me as I didn’t manage to get to any of the festivals where Joey appeared so this will be my first (and possibly only) time to see the film up on a big screen. Also the other films that make up the evening are of a very high calibre with some of Ireland’s top talent attached to them. Also my old (not old) pal Crona Esler is presenting the evening and, I guess, asking the questions. All top stuff.

I rattle on about this but, as a writer, my redemption has been to learn the importance of seeking out like-minded people in your own place. Help them out, get them to help you out. Make and do things together. In this way, film and theatre and art can get made and be seen and be given the very real opportunity to rise up out of its local routes and march out to beat the world. I may never see my stuff in Hollywood or Broadway or the West End of the NFT or even Sligo or Athlone. But it exists. The words have became flesh and they exist out there in the world and that is a great and a wonderful thing. Thanks to everyone who continues to help me to make that happen. It’s the best process, the best fun, and it turns script words on pages into something tangible and real, which is magic.

If I don’t see you there on June 26th, at The Linenhall Arts Centre in Castlebar, I’ll certainly see Richard and I’ll certainly see Joey. 

And that, for now, will be enough.

Sugar, Oh Honey-Honey

At the ripe old age of going-on-sixty-two, and with a wretched family medical history like mine, you’re going to at least aspire to try to take some care of yourself. I tried pretty hard last year but then Christmas came and undid every little good thing I’d achieved. After a few months of winter hibernation neglect, I’m back on the metaphorical (only metaphorical) treadmill again. Trying to shed a few of the excess pounds. Trying to be good.

I cherry-pick what I do from overheard wisdoms and Instagram previews of videos I never watch. Walking is my secondary weapon of choice and I get quite a bit of that in every day. It works better, I find, if I can put my mind to it but my mind is invariably elsewhere when I’m walking, up some frosty mountain or nestled in some dim back room.

But my main approach to losing a kilo or three is to lay off the sugary things. I share this dubious advantage with smokers, I guess. If you’re a smoker and you want to do better, health-wise, you have a clear but difficult route. You give up smoking. For me, my baseline copious sugar habit gives me the same thorny pathway to improvement. Lay off the buns.

So I’m doing what I did last year, which seemed to be working. I’m getting some extra mindful steps in, underusing my fixed bike/clothes horse, and cutting out everything sugary that I can find. The upshot is not that I become suddenly svelte or godlike but the weighing scales do move in a satisfactory, but slow, backward direction.

But, man, I miss my sugar.

As a person who never smoked, gets a bit pissed on one bottle of Coors Lite, doesn’t gamble, doesn’t… do anything really, the sweets and chocolate were my vice and my reward and my crutch. If the day was going badly, a Double Decker could smooth out the bumps and if things were going excellently a Fry’s Chocolate Crème might be a just reward. I think most people like sugar but I don’t think most people like it in the same way that I do. My habit goes back to early childhood when I first gained the autonomy to go to the shops by myself. My much-missed brother Michael would send me off for a large bottle of Coke after his day’s work and the accompanying tip would allow me to have some little confectionary boost of my own. Something that was rapidly consumed before I made it back home.

In college, I subsisted on gang packs of biscuit and fizzy drinks and, crucially, annoyingly (now), never gained a pound. I had the constitution of a greyhound and no amount of calorie intake seemed to change that.

But times passed, metabolisms slowed, and the sugar highs started to come with a subtle but steady price. In my mind, aged sixty-one, I am the same lean, mean, word machine that I always was. But the mirror and the scales conspire to tell a different tale.

So here I stand. Sweetless, chocolate-less, fizzy drink less. Trying to seek out and omit every pocket of clandestine sugar that exists in my life. It gets easier… but not all that much.

The petrol station display speaks to me. “You have miles to go before you sleep,” it says, “and a double Mars bar would ease the journey quite a bit, wouldn’t it?” Similarly the sweet aisle of Tesco (as opposed to the lake isle of Innisfree) lays out in front of my trolley as if to say, “would we really all be here if it wasn’t right that you bought at least a few of us and ate us on the way home?”

But I persist. I’ll keep at it, at least until Christmas ’25, when it will probably start to go literally pear shaped again. The benefits of all this denial are slight but not slight enough if you know what I mean. Still, every pound shed feels like a little win. I imagine that I feel better as I go and imagining you feel better is every bit as good as actually feeling better.

But these are the good times and it’s easier to do this kind of thing in the good times. I can give up on the reward sugar, I can give up on the treat sugar.

But the crutch sugar, when it is needed, will surely be the hardest of all.